In order to prevent dumplings from sticking to the skin, can you add a small amount of salt or starch when cooking dumplings? Ant Manor
In order to prevent dumplings from sticking to the skin, you can add a small amount when cooking dumplings. This is the question of Alipay Ant Manor today's class on April 7, and many users still do not know the answer. The editor of this article will introduce the answer to chicken feed in today's Ant Manor class on April 7 in detail.
Ant Manor answers knowledge feed activity begins!
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Today's question is:
In order to prevent dumplings from sticking to the skin, you can add a small amount when cooking dumplings.
Table salt
Starch
Answer: salt
Guys, go get the chicken feed!
These are the answers to the questions in Alipay's Ant Manor class on April 7.
